Glace aux Kinder Bueno

 

Ingrédients :

 

25cl de lait

25cl de crème liquide (au moins 30% de matières grasses)

4 jaunes d'oeufs

130g de sucre

4 Kinder Bueno (soit 8 barres)

 

 

 

1) Mixer le lait et les Kinder Bueno. Verser la préparation dans une casserole, ajouter la crème, mélanger puis laisser infuser une heure ou deux.

2) Faire chauffer la préparation aux Kinder Bueno. Au fouet électrique, battre les jaunes et le sucre jusqu'à ce que le mélange blanchisse. Quand le mélange lait/crème/Kinder Bueno commence à bouillir, incorporer les oeufs et bien mélanger. Baisser le feu, puis continuer à mélanger jusqu'à ce que la préparation épaississe. Laisser ensuite complètement refroidir.

3) Verser dans la sorbetière puis laisser turbiner 30 à 40 minutes. Verser la glace dans un récipient puis la stocker au congélateur avant de la consommer.

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[gridelle]

elle est original ta glace! j'aime l'idée!

[Cook'N'co]

un vrai plaisir pour les papilles, on retrouve bien le goût du Kinder Bueno

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Très originale comme recette, et gourmande en plus!